Pure Motivation

To Motivate

Our Brothers and Sisters Only Groups have now been made private. If you wish to join you must click on the usergroup link and apply.
Top posters
zaharah (1191)
 
dangata (623)
 
sister harb (538)
 
nazleen (506)
 
Aisha (368)
 
EbonyRose (352)
 
Full of hopes (172)
 
Mila (144)
 
Tabu (108)
 
sadiq (97)
 

Latest topics
» Welcome to the Daily Grind where you can unwind
Sun Dec 04, 2016 1:12 pm by sister harb

» Remembering Death.
Mon Oct 17, 2016 7:37 am by Abu Zainab

»  Just A Minute !!
Thu Oct 06, 2016 7:43 pm by Abu Zainab

» His Heart Never Sleeps.
Sun Sep 04, 2016 6:10 pm by Abu Zainab

» Of Scrupulousness and Little Laughter.
Fri Aug 26, 2016 6:55 pm by Abu Zainab

» Do You Know The Qur'an?
Fri Aug 12, 2016 6:10 pm by Abu Zainab

» Signs Of The Sweetness Of Imaan.
Fri Jul 01, 2016 6:03 pm by Abu Zainab

» Seeking The Beloved.
Fri Jul 01, 2016 5:48 pm by Abu Zainab

» Mind That Food and Drink.
Sun Jun 05, 2016 5:18 pm by Abu Zainab

» ALLAH: The Supreme Name.
Sun Jun 05, 2016 5:02 pm by Abu Zainab

» Tawbah is Obligatory.
Thu May 12, 2016 11:42 am by Abu Zainab

» Cookie Pizza
Fri Apr 29, 2016 10:07 am by sister harb

» Prophethood As A Circle.
Mon Mar 21, 2016 11:05 am by Abu Zainab

» Benefit of Turmeric
Tue Mar 08, 2016 7:22 pm by zaharah

» Banana milkshake
Tue Mar 08, 2016 7:15 pm by zaharah

» Never give up on your Deen
Tue Mar 08, 2016 7:02 pm by Admin

» So Comforting!!
Wed Mar 02, 2016 5:10 pm by Abu Zainab

» Absolute Existence Of Allah and Our Non-Existence.
Wed Mar 02, 2016 6:41 am by Abu Zainab

» Consider These Ahadith..
Wed Mar 02, 2016 6:21 am by Abu Zainab

»  Shaykh Abu Hamid al-Ghazali's Counsel.
Wed Dec 23, 2015 6:18 am by Abu Zainab

» The Sunnah In Crying.
Sat Dec 12, 2015 1:01 pm by Abu Zainab

»  And Muhammad is His Messenger.
Sun Nov 08, 2015 1:49 pm by Abu Zainab

» Guest Book/الترحيب بالضيوف
Tue Oct 13, 2015 6:34 pm by sister harb

» Afghan Sweets
Tue Oct 13, 2015 5:22 pm by sister harb

» Homemade Chocolate & Coconut Bars
Tue Oct 13, 2015 5:21 pm by sister harb

» Bengali Coconut Ladoos
Tue Oct 13, 2015 5:19 pm by sister harb

» Almond Toffee
Tue Oct 13, 2015 5:18 pm by sister harb

» Dont Abandon The Quran | Nouman Ali Khan | illustrated
Wed Sep 02, 2015 1:45 pm by sadiq

» Family and The Mosque/Masjid | illustrated | Nouman Ali Khan
Wed Sep 02, 2015 1:32 pm by sadiq

» "I Can Share With Friends" Hello Kitty episode 1
Wed Aug 26, 2015 7:07 pm by sadiq


You are not connected. Please login or register

Pure Motivation » Member Showcase » Recipes 5 star cooking/ وصفات لأطباق شهية » Mansaf - national food of Jordan

Mansaf - national food of Jordan

View previous topic View next topic Go down  Message [Page 1 of 1]

1 Mansaf - national food of Jordan on Mon Jun 13, 2011 1:02 pm

sister harb

avatar
All-Star Member
All-Star Member
This is the recipe for the most popular food in Jordan, the Jordanian mansaf. It is served for all occasions, weddings, funerals, or simply served when family gets together. It is a favorite for all Jordanians whether the occasion is happy or sad one.


3 cups of rice
1 kg lamb meat
1 liter yoghrt
6 cups of water
2 tablespoon of vegetable oil
1/2 teaspoons cardamom
2 medium cinnamon stick
1/2 teaspoons cinnamon powder
1/4 teaspoons of crushed black pepper
1/5 teaspoons saffron
2 bay leaves
1 tablespoon flour
1 egg
1 medium onions, sliced
salt for taste
1 cup fried almond (for garnish)
1 cup fried pine (for garnish)
1 cup chopped parsley (for garnish)

Place lamb meat into a cooking pot then add water and bring to boil, step by step remove the foam which appears.
Add onions, cinnamon stick, salt, cardamom, crushed black pepper and bay leaves to the cooking pot stirring well. Leave it over moderate heat until the meat it cooked. Meanwhile place rice in a bowl and soak for 20 minuets
To prepare mansaf soup place yoghurt in blender then add salt, cinnamon powder, saffron, flour, egg and blend all together then put the mixture in another cooking pot and bring to boil.
To prepare rice place vegetable oil into a cooking pot and put it on a low heated burner. Drain soaked rice and add to the vegetable oil and stirring well.
Drain lamb broth and add three cups to the rice and bring to boil. When broth boils with rice in all places leave them to cook on a low heated burner for ten minutes.
Add a cup and half of lamb broth to the mansaf soup then add the cooked lamb meat and bring to boil.
Cover the serving plate with the piece of flat bread. Then pour the rice in it. Above the rice place the meat and garnish with parsley, pine and almond.
Serve right away.


2 Re: Mansaf - national food of Jordan on Mon Jun 13, 2011 1:03 pm

sister harb

avatar
All-Star Member
All-Star Member
I have visited in Jordan years ago and yes, mansaf is delicious.

View previous topic View next topic Back to top  Message [Page 1 of 1]

Permissions in this forum:
You cannot reply to topics in this forum